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Sliema

    Chef Tournant - Tas-Sliema, Malta - Barceló Hotel Group

    Barceló Hotel Group
    Barceló Hotel Group Tas-Sliema, Malta

    1 week ago

    Default job background
    Full time
    Description


    At Barcelo Fortina Malta We are looking for a creative and experienced individual to join our kitchen team as a Chef Tournant.

    The successful candidate will be responsible for managing the kitchen staff, ensuring the quality of food produced, and helping to create new and exciting dishes.

    The ideal candidate must have a minimum of three years of professional cooking experience, preferably in a high-end restaurant setting.

    They should have a strong knowledge of kitchen operations, food safety, and sanitation practices. They must also demonstrate a passion for food and a desire to create new and innovative dishes.

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